Here I am posting Recipes I have cooked and tryed .Some are my favorite recipes. Please enjoy !!
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Posts mit dem Label Recipe werden angezeigt. Alle Posts anzeigen
Donnerstag, 31. März 2016
Zucchini
Ingredients:
4 cups shredded zucchini
2/3 cup all-purpose flour
2 large eggs, lightly beaten
1/3 cup sliced scallions (green and white parts)
Vegetable oil
Sour cream, for serving (optional)
Directions:
Place the shredded zucchini in a colander set over a bowl and sprinkle the zucchini lightly with salt. Allow the zucchini to stand for 10 minutes. Using your hands, squeeze out as much liquid from the zucchini as possible. Transfer the zucchini to a large bowl.
Add the flour, eggs, sliced scallions, 1/4 teaspoon salt and 1/8 teaspoon pepper to the bowl, stirring until the mixture is combined. Line a plate with paper towels.
Liberally coat the bottom of a large sauté pan with vegetable oil and place it over medium-high heat. Once the oil is hot, scoop 3-tablespoon mounds of the zucchini mixture into the pan, pressing them lightly into rounds and spacing them at least 2 inches apart. Cook the zucchini fritters for 2 to 3 minutes, then flip them once and cook an additional 2 minutes until golden brown and cooked throughout. Transfer the zucchini fritters to the paper towel-lined plate and immediately sprinkle them with salt. Repeat the scooping and cooking process with the remaining zucchini mixture.
Serve the zucchini fritters topped with sour cream (optional) and sliced scallions.
Samstag, 16. Mai 2015
Star Lemon Loaf
Star Lemon Loaf
Ingredients:
1 1/2 cup FLOUR
1/2 teaspoon BAKING SODA
1/2 teaspoon BAKING POWDER
1/2 teaspoon SALT
3 EGGS
1 cup SUGAR
2 tablespoon BUTTER; Softened.
1 teaspoonVANILLA
1 teaspoon LEMON EXTRACT
1/3 cupLEMON JUICE
1/2 cup OIL (recommend coconut oil)
LEMON ICING
1 cup POWDERED SUGAR; Plus 1 Tablespoon.
2 tablespoon WHOLE MILK; I Used 2%.
1/2 teaspoon LEMON EXTRACT
Instructions:
Combine flour, baking soda, baking powder and salt in a bowl.
Use a mixer to blend together the eggs, sugar, butter, vanilla, lemon extract and lemon juice in a medium bowl.
Pour wet ingredient into the dry ingredients and blend until smooth.
Add oil and mix well.
Pour batter into a well greased 9x5-inch loaf pan.
Bake at 350 degrees for 45 minutes or until a toothpick stuck into center of the cake comes out clean.
Make the lemon icing by combining all the icing ingredients in a small bowl with an electric mixer on low speed.
When the loaf is cool, remove it from pan and frost the top with the icing.
Let the icing set up before slicing.
Ingredients:
1 1/2 cup FLOUR
1/2 teaspoon BAKING SODA
1/2 teaspoon BAKING POWDER
1/2 teaspoon SALT
3 EGGS
1 cup SUGAR
2 tablespoon BUTTER; Softened.
1 teaspoonVANILLA
1 teaspoon LEMON EXTRACT
1/3 cupLEMON JUICE
1/2 cup OIL (recommend coconut oil)
LEMON ICING
1 cup POWDERED SUGAR; Plus 1 Tablespoon.
2 tablespoon WHOLE MILK; I Used 2%.
1/2 teaspoon LEMON EXTRACT
Instructions:
Combine flour, baking soda, baking powder and salt in a bowl.
Use a mixer to blend together the eggs, sugar, butter, vanilla, lemon extract and lemon juice in a medium bowl.
Pour wet ingredient into the dry ingredients and blend until smooth.
Add oil and mix well.
Pour batter into a well greased 9x5-inch loaf pan.
Bake at 350 degrees for 45 minutes or until a toothpick stuck into center of the cake comes out clean.
Make the lemon icing by combining all the icing ingredients in a small bowl with an electric mixer on low speed.
When the loaf is cool, remove it from pan and frost the top with the icing.
Let the icing set up before slicing.
Labels:
Banana,
Breakfast,
cheesecake,
chips,
chocolate,
cranberries,
dessert,
energie,
Ginger,
koch,
kombination,
lemon,
LowCarb,
melt,
NightRaven,
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Rund um
2 for 1 = Fat Flush Drinks
Fat flush No 1
Ingredients:
2 Liters (64 oz.) Purified Water
1 Tangerine, sectioned
1/2 Grapefruit, sliced
1 Cucumber, sliced
4 Peppermint or Spearmint Leaves
Ice, (made from purified water) optional
Preparation:
Mix in a pitcher before bed and drink throughout the entire next day. Please consider using organic produce for this, if it is unavailable to you, thoroughly wash the produce before adding it to the water. The tangerine increases your sensitivity to insulin, stabilizes blood sugar and because they are high in vitamin C, you increase the fat burning during exercise
Tangerine increases your sensitivity to insulin, stabilizes blood sugar, and stimulates genes to burn fat. The grapefruit will increase metabolic energy, burn fat and increase energy.The cucumber helps you to feel more full, and acts is a natural diuretic which means less bloating and water retention.The mint leaves aid in digestion.
There you have it! Please be advised that drinking water alone or even this recipe for the water provided above is unlikely to burn fat on its own. This is considered a fat flush, meaning that you will still need to do the exercise that is required to break down the fat, so that it can then be eliminated by the body. Proper nutrition also plays a huge role, its not about restricting calories, but making sure to get enough calories for your body from healthy, lean, whole foods. At the very least, this tasty water recipe will give you some added nutrients throughout the day, and help to ensure that you are drinking enough water. Enjoy!
++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
Fat flush No 2
Unhealthy diet and low physical activity are the biggest culprits of fat deposits in the body. Using this cocktail will purify the body from toxins and reduce weight.
You only need to drink one cup in the morning, on an empty stomach, and you will get rid of all difficulties.
Ingredients:
1 tablespoon grated ginger
1 clove of garlic
1 tablespoon apple cider vinegar
1 tablespoon honey
1 handful mint and parsley
½ avocado
½ cup water
30 grams of spinach
Preparation:
Spinach, mint and parsley are well washed, peel the avocados and cut them into cubes. The avocado, spinach, mint, parsley, garlic, vinegar and water are put in blender and are well mixed. Finally, add honey and ginger and mix again. Drink the cocktail every morning on an empty stomach.
Low Carb - Banana Ice Creme
Ingredients:
• 2 bananas, cut into 1-inch slices(frozen)
• ½ cup frozen strawberries, sliced
• 2 Tbsp Almond Milk
• ½ tsp vanilla
Instructions:
1. Place banana slices on a plate, separating each slice. Place slices in freezer for 2 hours (overnight is best!).
2. Remove strawberries and bananas from freezer and place in food processor, blend until they are the consistency of soft serve ice cream.
3. Add almond milk(more or less for desired texture)and vanilla and blend until smooth and well-mixed.
4. Transfer ice cream to a freezer container and freeze until solid.(dont have to wait if fruit is frozen, it is like soft serve ice cream)
5. Scoop with ice cream scoop and serve.
You can really use any frozen fruit to make this
• 2 bananas, cut into 1-inch slices(frozen)
• ½ cup frozen strawberries, sliced
• 2 Tbsp Almond Milk
• ½ tsp vanilla
Instructions:
1. Place banana slices on a plate, separating each slice. Place slices in freezer for 2 hours (overnight is best!).
2. Remove strawberries and bananas from freezer and place in food processor, blend until they are the consistency of soft serve ice cream.
3. Add almond milk(more or less for desired texture)and vanilla and blend until smooth and well-mixed.
4. Transfer ice cream to a freezer container and freeze until solid.(dont have to wait if fruit is frozen, it is like soft serve ice cream)
5. Scoop with ice cream scoop and serve.
You can really use any frozen fruit to make this
Follow this and lose weight--- Feel better and live longer
A Diet That's Easy to Love
High-protein diets helps people lose weight because dieters tend to feel full longer when they eat more protein. This alone can cut down on snacking and lead to fairly rapid weight loss. Combine speedy weight loss with the satisfaction of feeling full, and it's easy to understand why high-protein diets are popular. Unfortunately, many people gain back the weight once the diet ends.
Serve More, Eat More Veggies
Serve three vegetables with dinner tonight, instead of just one, and you'll eat more without really trying. Greater variety tricks people into eating more food -- and eating more fruits and vegetables is a great way to lose weight. The high fiber and water content fills you up with fewer calories.
Sip Smart: Cut Back on Sugar
Replace one sugary drink like regular soda with water or a zero-calorie seltzer and you'll avoid about 10 teaspoons of sugar. Add lemon, mint or frozen strawberries for flavor and fun.
The liquid sugar in soda appears to bypass the body's normal fullness cues. One study compared an extra 450 calories per day from jelly beans vs. soda. The candy eaters unconsciously ate fewer calories overall, but not so the soda drinkers. They gained 2.5 pounds in four weeks.
Sip Smart: Go for Green Tea
Drinking green tea may also be a good weight loss strategy. Some studies suggest that it can rev up the body's calorie-burning engine temporarily, possibly through the action of phytochemicals called catechins. At the very least, you'll get a refreshing drink without tons of calories.
Slip Into a Yoga State of Mind
Women who do yoga tend to weigh less than others, according to a study in the Journal of the American Dietetic Association. What's the connection? The yoga regulars reported a more "mindful" approach to eating. For example, they tend to notice the large portions in restaurants but eat only enough to feel full. Researchers think the calm self-awareness developed through yoga may help people resist overeating.
Catch the 'Eating Pause'
Most people have a natural "eating pause," when they drop the fork for a couple of minutes. Watch for this moment and don't take another bite. Clear your plate and enjoy the conversation. This is the quiet signal that you're full, but not stuffed. Most people miss it.
Chew Strong Mint Gum
Chew sugarless gum with a strong flavor when you're at risk for a snack attack. Making dinner after work, socializing at a party, watching TV, or surfing the Internet are a few dangerous scenarios for mindless snacking. Gum with a big flavor punch overpowers other foods so they don't taste good.
Shrink Your Dishes
Choose a 10-inch lunch plate instead of a 12-inch dinner plate to automatically eat less. Cornell's Brian Wansink, PhD, found in test after test that people serve more and eat more food with larger dishes. Shrink your plate or bowl to cut out 100-200 calories a day -- and 10-20 pounds in a year. In Wansink's tests, no one felt hungry or even noticed when tricks of the eye shaved 200 calories off their daily intake.
Get Food Portions Right
The top habit of slim people is to stick with modest food portions at every meal, five days a week or more. "Always slim" people do it and successful losers do it, too, according to a Consumer Reportssurvey. After measuring portions a few times, it can become automatic. Make it easier with small "snack" packs and by keeping serving dishes off the table at meal time.
Try the 80-20 Rule
Americans are conditioned to keep eating until they're stuffed, but residents of Okinawa eat until they're 80% full. They even have a name for this naturally slimming habit: hara hachi bu. We can adopt this healthy habit by dishing out 20% less food, according to researcher Brian Wansink, PhD. His studies show most people don't miss it.
Burn 100 Calories More
Lose 10 pounds in a year without dieting by burning an extra 100 calories every day. Try one of these activities:
Walk 1 mile, about 20 minutes.
Pull weeds or plant flowers for 20 minutes.
Mow the lawn for 20 minutes.
Clean house for 30 minutes.
Jog for 10 minutes.
Eyeball Your Skinny Clothes
Hang an old favorite dress, skirt, or a smokin' pair of jeans where you'll see them every day. This keeps your eyes on the prize. Choose an item that's just a little too snug, so you reach this reward in a relatively short time. Then pull out last year's cocktail dress for your next small, attainable goal.
Celebrate
When you've kicked the soda habit or simply made it through the day without overeating, pat yourself on the back. You've moved closer to a slimming lifestyle that helps people lose weight without crazy or complicated diet plans. Phone a friend, get a pedicure, buy new clothes -- or on occasion, indulge in a small slice of cheesecake.
Labels:
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cheesecake,
chocolate,
cucumber,
design,
dessert,
food,
Ginger,
kombination,
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Montag, 11. Mai 2015
Fast Whipped Creme !!!
Cant make it any faster
in 45 secounds you got what you need !!
No thats not it but
it is a fast one too
Ingredients:
1 cup whipping or heavy cream,
1-2 tbsp powdered sugar and
1-2 drops of vanilla extract.
put it all in a jar with a top so you can close it tide.
then turn on you faviored music on and dance to it while shaking the jar for 45 seconds
there you go !!
it can be Low carb when you use instad of the sugar some like this


in 45 secounds you got what you need !!
No thats not it but
it is a fast one too
Ingredients:
1 cup whipping or heavy cream,
1-2 tbsp powdered sugar and
1-2 drops of vanilla extract.
put it all in a jar with a top so you can close it tide.
then turn on you faviored music on and dance to it while shaking the jar for 45 seconds
there you go !!
it can be Low carb when you use instad of the sugar some like this
Donnerstag, 7. Mai 2015
Less then 20 Gramm of Carbs
Taco Bell:
- Fresco Chicken Soft Taco 18g Carbs
- Grilled Steak Soft Taco 19g Carbs
- Fresco Beef Soft Taco 20g Carbs
- Beef Crunchy Taco 12g Carbs
- Crunchy Taco Supreme 15g Carbs
- Volcano Taco 14g Carbs
- Mexican Rice 20g Carbs
- Pintos n Cheese 20g Carbs
- Cheese Roll-Up 18g Carbs
McDonalds:
- Chicken McNuggets (4 piece) 12g Carbs
- Chicken McNuggets (6 piece) 18g Carbs
- Premium Bacon Ranch Salad with or without Grilled Chicken 10g Carbs
- Premium Caesar Salad w/ Grilled Chicken 10g Carbs
- Premium Casar Salad without chicken 9g Carbs
- Premium Southwest Salad w/o Chicken 20g Carbs
- Side Salad 4g Carbs
- Kiddie Ice Cream Cone 8g Carbs
Burger King:
- 4 Chicken Tenders 10g Carbs
- 8 Chicken Tenders 20g Carbs
- Tendergrill Garden Salad 9g Carbs
- Garden Salad 3g Carbs
- 1 Egg 2g Carbs
- 1 Sausage Patty 1g Carbs
- BK Breakfast Bowl 17g Carbs--but high in sodium.
- Fresco Chicken Soft Taco 18g Carbs
- Grilled Steak Soft Taco 19g Carbs
- Fresco Beef Soft Taco 20g Carbs
- Beef Crunchy Taco 12g Carbs
- Crunchy Taco Supreme 15g Carbs
- Volcano Taco 14g Carbs
- Mexican Rice 20g Carbs
- Pintos n Cheese 20g Carbs
- Cheese Roll-Up 18g Carbs
McDonalds:
- Chicken McNuggets (4 piece) 12g Carbs
- Chicken McNuggets (6 piece) 18g Carbs
- Premium Bacon Ranch Salad with or without Grilled Chicken 10g Carbs
- Premium Caesar Salad w/ Grilled Chicken 10g Carbs
- Premium Casar Salad without chicken 9g Carbs
- Premium Southwest Salad w/o Chicken 20g Carbs
- Side Salad 4g Carbs
- Kiddie Ice Cream Cone 8g Carbs
Burger King:
- 4 Chicken Tenders 10g Carbs
- 8 Chicken Tenders 20g Carbs
- Tendergrill Garden Salad 9g Carbs
- Garden Salad 3g Carbs
- 1 Egg 2g Carbs
- 1 Sausage Patty 1g Carbs
- BK Breakfast Bowl 17g Carbs--but high in sodium.
Sonntag, 26. April 2015
Old Fashion Banana Pudding
Ingredients:
1 cup sugar
1/2 cup all-purpose flour
1/2 teaspoon salt
2 cups milk (NOT skim)
4 or 5 ripe bananas, sliced thin (cover with plastic wrap or sprinkle with lemon juice to keep them from turning brown)
1 box vanilla wafers
1 teaspoon Vanilla extract
1 tablespoon Butter (not margarine)
4 Egg yolks (Large eggs or better)
Meringue:
4 egg whites, room temperature
5 tablespoons sugar
1/4 teaspoon cream of tartar
1/2 teaspoon vanilla extract
Directions:
Preheat oven to 375°F. Line the bottom of a 9x9-inch pan with a layer of vanilla wafers.
Combine sugar, flour and salt in a bowl, and mix well. Set aside.
In a heavy saucepan, beat the egg yolks well. Over medium heat, add the flour mixture to the egg yolks, alternately with the milk and vanilla, stirring constantly. Bring to a gentle boil and, when the mixture begins to thicken, add the butter, continuing to stir. Keep boiling and stirring until mixture reaches a nice pudding consistency. Make sure you don't scorch the pudding. Remove from heat.
Place a layer of banana slices on top of the vanilla wafers. Pour half of the pudding over the banana layer. Put down another layer of vanilla wafers, another layer of banana slices, and cover with the remaining pudding.
Beat the egg whites at high speed until they form soft peaks. Add the cream of tartar. At high speed, gradually add the sugar, a tablespoon at a time, and beat until stiff peaks form. Fold the vanilla into the meringue, and spread the meringue over the pudding, sealing it at the sides of the dish. Bake until meringue browns, 12 to 15 minutes.
Mittwoch, 15. April 2015
Bounty homemade
looks delicious dont it
it is
here is the recipe
400 g milk chocolate
3 cups coconut flakes
1 cup condensed milk
1 cup = 250 gram
1. you mix all well together
2. then form with you fingers the size of a bounty
3. lay it onto a backing sheed
4. put all into the freezer !!! for about 20 minutes
5. melt the choclate
6. take a forg and with that dip the now lightly frozen pieces into the warm chocolate
Bon Apetit
if you want to use healthier ingredients you can do that .
coconut oil or organic agave sirup instead of condensed milk
dark chocolate or white chocolate for milk chocolate
use you imagination and have fun with it
it is
here is the recipe
400 g milk chocolate
3 cups coconut flakes
1 cup condensed milk
1 cup = 250 gram
1. you mix all well together
2. then form with you fingers the size of a bounty
3. lay it onto a backing sheed
4. put all into the freezer !!! for about 20 minutes
5. melt the choclate
6. take a forg and with that dip the now lightly frozen pieces into the warm chocolate
Bon Apetit
if you want to use healthier ingredients you can do that .
coconut oil or organic agave sirup instead of condensed milk
dark chocolate or white chocolate for milk chocolate
use you imagination and have fun with it
Montag, 13. April 2015
French Toast baked
1/2 cup melted butter (1 stick)
1 cup brown sugar
1 loaf of thickly sliced bread
4 eggs
1 1/2 cup milk
1 teaspoon vanilla
Powdered sugar for sprinkling
Cinnamon for sprinkling
1. Melt butter in microwave and add brown sugar....stir till mixed.
2. Pour butter/sugar mix into bottom of 9 x 13 pan....spread around.
3. Beat eggs, milk, & vanilla
4. Lay single slices of bread in pan
5. Spoon 1/2 of egg mixture on bread layer
6. Sprinkle some cinnamon over bread/eggs
7. Add 2nd layer of sliced bread
8. Spoon on remaining egg mixture
9. Cover & chill in fridge overnight
10. Bake at 350 for 45 minutes (covered for the first 30 minutes)
11. Sprinkle with powdered sugar & cinnamon
12. Serve with warm maple syrup
but please share some ....otherwise you will eat the whole pan LOL
PS: this is a No Low carb recipe , its calories will walk right to your hips .....but worth it
1 cup brown sugar
1 loaf of thickly sliced bread
4 eggs
1 1/2 cup milk
1 teaspoon vanilla
Powdered sugar for sprinkling
Cinnamon for sprinkling
1. Melt butter in microwave and add brown sugar....stir till mixed.
2. Pour butter/sugar mix into bottom of 9 x 13 pan....spread around.
3. Beat eggs, milk, & vanilla
4. Lay single slices of bread in pan
5. Spoon 1/2 of egg mixture on bread layer
6. Sprinkle some cinnamon over bread/eggs
7. Add 2nd layer of sliced bread
8. Spoon on remaining egg mixture
9. Cover & chill in fridge overnight
10. Bake at 350 for 45 minutes (covered for the first 30 minutes)
11. Sprinkle with powdered sugar & cinnamon
12. Serve with warm maple syrup
but please share some ....otherwise you will eat the whole pan LOL
PS: this is a No Low carb recipe , its calories will walk right to your hips .....but worth it
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